Step-by-Step Guide to Prepare Favorite Crisp ghee roast roti

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Homemade Crisp ghee roast roti. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crisp ghee roast roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crisp ghee roast roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crisp ghee roast roti is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Crisp ghee roast roti using 3 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Crisp ghee roast roti:

1. 2 roti
2. 2 tablespoon Desi ghee
3. 1 cup Warm milk or tea

Steps to make to make Crisp ghee roast roti

1. Firstly prepare phulka roti or use left over roti
2. Heat tawa on medium to low flame
3. Once roti is ready add Desi ghee and roast
4. On medium flame roast roti till it becomes nicely golden crisp
5. Flip on other side apply ghee and raost again for few minutes
6. Serve with warm milk or hot tea u can even store

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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Crisp ghee roast roti. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!