How to Prepare Award-winning Motton Leg roast

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Quick Motton Leg roast. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Motton Leg roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Motton Leg roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Motton Leg roast is 5,6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Motton Leg roast estimated approx 4 hours.

To begin with this recipe, we have to prepare a few components. You can have Motton Leg roast using 17 ingredients and 5 steps. Here is how you cook it.

#MeatyEid.This is my mother’s recipe, it's taste is soo febulous and it can be tender inside completely and juicy, everyone loves to eat, let’s check out the recipe.

Ingredients and spices that need to be Make ready to make Motton Leg roast:

1. 1 and half kg motton leg
2. 1 tbsp salt
3. 1 tbsp meat tenderizer
4. 1 tbsp red chilli powder
5. 2 tbsp green chilli
6. 1 tsp turmeric powder
7. 1 tbsp roasted zeera powder
8. 1 tbsp crush roasted Coriander
9. 1 tsp garam masala powder
10. 1/4 cup lemon 🍋 juice
11. 1 cup thick yoghurt
12. 2 tbsp ginger garlic paste
13. 2,3 tbsp tikka masala (any good brand)
14. 1/4 cup oil
15. 3 cups zeera rice
16. 2 eggs boiled (optional)
17. Chips/fries (optional)

Steps to make to make Motton Leg roast

1. Wash and clean motton leg than strain water, set aside, cuts inside it.
2. Now add 1 tsp salt and meat tenderizer in a bowl and spread motton lef for 30 minutes.
3. Take a bowl add all the ingredients mix it then add motton leg and mux it well with hands, marinated for overnight/ 2 hours then steam it until it becomes tender completely.
4. Now check the motton, lastly grill on oven for 15 minutes at 180 c on upside and downside and gives a golden brown colour.
5. A yummy and tender motton leg roast is ready to serve with rice, onions rings potato fries and rice.

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