Steps to Prepare Super Quick Homemade Kerala Style Mutton Roast

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Make Super Quick Homemade Kerala Style Mutton Roast. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kerala Style Mutton Roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kerala Style Mutton Roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kerala Style Mutton Roast is 6- 7 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kerala Style Mutton Roast estimated approx 45 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Kerala Style Mutton Roast using 15 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Kerala Style Mutton Roast:

1. 1 kg boneless mutton pieces
2. 5 big onion chopped
3. 3 big tomatoes chopped
4. 4 tbsp ginger garlic crushed/ paste
5. 2 tsp curry leaves
6. 2 tbsp Kashmiri chilli powder
7. 2 tbsp chilli powder
8. 2 tbsp coriander powder
9. 2 tsp turmeric powder
10. 1 tbsp black pepper powder
11. 2 tbsp Mutton masala
12. 1 tbsp biriyani masala(optional)
13. to taste Salt
14. as needed Oil
15. as needed Water

Instructions to make to make Kerala Style Mutton Roast

1. Heat oil in a pressure cooker. Splutter mustard and add onion. Add curry leaves and salt. Saute it until it become golden brown.
2. Then add ginger garlic paste and saute for a while. Add tomato and saute it until it become smooth.
3. Add each curry powders then saute well for 5 mins. Then add cleaned mutton pieces into it. Add salt as per taste. Then add enough water.
4. Pressure cook it about 20 mins(around 10 -15 whistle).
5. Serve and garnish it in a bowl after cooked along with roti or rice

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So that's going to wrap this up for this special food Recipe of Favorite Kerala Style Mutton Roast. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!