Steps to Make Award-winning Til Chikki

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Speedy Til Chikki. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Til Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Til Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Til Chikki estimated approx 20min.

To begin with this recipe, we must first prepare a few ingredients. You can have Til Chikki using 4 ingredients and 2 steps. Here is how you cook it.

#Indianfestival I tried Kajal Pavagadhiji's til chikki. It came out nice. Thanks for sharing...

Ingredients and spices that need to be Prepare to make Til Chikki:

1. 1 cup sesame seeds
2. 1 cup jaggery powder
3. 1 tbs ghee
4. 2 tbs water

Steps to make to make Til Chikki

1. Dry roast sesame seeds. Set aside. Add jaggery to kadai. Add ghee. Add water and cook till 2 strings consistency. Add sesame seeds keep on stirring. Once it starts condensing transfer to the greased plate.
2. With a bowl press on the sesames and level it. Cut to the rectangular shape when it is hot. Once cool separate them.

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So that is going to wrap it up for this exceptional food Simple Way to Make Perfect Til Chikki. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!