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Step-by-Step Guide to Make Quick Mix khajur ladoo

Mix khajur ladoo

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Mix khajur ladoo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mix khajur ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix khajur ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mix khajur ladoo is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mix khajur ladoo estimated approx 20 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Mix khajur ladoo using 9 ingredients and 5 steps. Here is how you can achieve it.

"Eat well be well" This winter make healthy and tasty laddu for your love one family.make them fit.try this way khajur laddu ,hope you all will it. Made with this measurements total 40 laddu.

Ingredients and spices that need to be Get to make Mix khajur ladoo:

  1. 500 gram chopped khajur (dates)
  2. 6tbsp -ghee
  3. 50 gram makhana
  4. 50 gram mix almond/chasew.can add akhrot,pista
  5. 2/3 tbsp dry coconut or coconut powder
  6. 50 gram black teel
  7. 50 gram white teel
  8. 1.5tbsp - dry ginger powder(soth)
  9. as required If want more sweet add khadi sakkar powder/jaggery

Steps to make to make Mix khajur ladoo

  1. First roast all nuts & makhana on low flame for 5min,then Trasfer to plate & let it cool,then make powder in grinder.
  2. On same pan add 6/7 tbsp ghee & add chopped dates cook until it becomes soften mess.
  3. Switch of the flame and add mix powder,and dry ginger powder(soth) in dates soften mess.
  4. Mix all together properly in this stage if you want more sweet taste then you can add "khadi sakkar powder" or "jaggery"(optional) but in my recepi I am not using.
  5. After mixing all,make a shape of laddu immediately,dont let mixture cool.set them on room temperature.ready to eat.

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So that's going to wrap it up with this special food Recipe of Quick Mix khajur ladoo. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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