Recipe of Perfect Stuff sooji rava roti

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Easiest Way to Prepare Ultimate Stuff sooji rava roti. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Stuff sooji rava roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuff sooji rava roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuff sooji rava roti is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuff sooji rava roti estimated approx 1 hr 30 minutes.

To get started with this recipe, we must prepare a few components. You can cook Stuff sooji rava roti using 7 ingredients and 7 steps. Here is how you cook that.

#WS2 #week2

Ingredients and spices that need to be Prepare to make Stuff sooji rava roti:

1. 250 gram sooji rava
2. 250 gram wheat flour
3. 2 tbsp ghee
4. as per taste Some salt
5. as required Water
6. as required Oil
7. as required Some dry wheat flour for rolling roti

Instructions to make to make Stuff sooji rava roti

1. Firstly heat d kadhai add ghee if ghee is melted add sooji rava n roast by continuously stiring.
2. Add salt n mix it add water as per needed.
3. Mix it properly n cover d lid n cook till d sooji rava water absorb five to ten minutes,after ten minutes our sooji rava is done transfer to another plate n keep a side for little cooling after that make a small small balls with rava dough n keep a side.
4. Now take a wheat flour add salt n water n make a sift dough n keep a side for five minutes after that take a small portion of dough make a ball little roll it n stuff inside sooji rava ball.
5. And cover d sooji rava ball n roll it d roti with d help of rolling pin, heat d tawa.
6. Place d roti in the hot tawa n cook turn d ither side n cook.
7. Cook the roti both d side properly grease d Roth with ghee n enjoy hot with any grave, if you like my recepies Please share and comments

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