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Step-by-Step Guide to Make Homemade Moringa Leaves Salad 🥗

Moringa Leaves Salad 🥗

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Favorite Moringa Leaves Salad 🥗. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Moringa Leaves Salad 🥗, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moringa Leaves Salad 🥗 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moringa Leaves Salad 🥗 is as required. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moringa Leaves Salad 🥗 estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Moringa Leaves Salad 🥗 using 8 ingredients and 7 steps. Here is how you cook it.

Moringa tree has so many benefits as every part of the tree is edible and eaten in different forms. Moringa Leaves can be used to make many dishes but I have made this delicious salad inspired by recipe shared by @saroshzeeshan I would extend a very special thank you to my dear friend @SS_kitchencorner for sending these moringa leaves all the way from Karachi. Please try this recipe and give your feedback through a cooksnap for me. Thank you. #Ambassador

Ingredients and spices that need to be Make ready to make Moringa Leaves Salad 🥗:

  1. 1/2 bunch moringa Leaves
  2. Water for blench
  3. 2 red chilli button
  4. 1 tbsp sesame seeds
  5. 2 tbsp desiccated coconut 🥥
  6. 1 onion slices (thin slices)
  7. Pinch black pepper
  8. Salt to taste

Instructions to make to make Moringa Leaves Salad 🥗

  1. Pluck leaves from branches and wash properly. Blanch it and strain.
  2. Take a pan add water and Blanch it.
  3. And strain. Save the strained water.
  4. Take pan add red chilli button and sesame seeds dry roast it and dish out. Cool it down. Make a powder in blender.
  5. Arrange all the thing on table. Put one by one in blanched leaves. Mix well. Splash the blanched leaves water and mix it with spoon 🥄.
  6. Serve with Daal, rice,curry.
  7. Enjoy ☺️

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Moringa Leaves Salad 🥗. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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