Recipe of Homemade Left Over Roast Potato Piri Piri Beef Hash

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Make Homemade Left Over Roast Potato Piri Piri Beef Hash. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Left Over Roast Potato Piri Piri Beef Hash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Left Over Roast Potato Piri Piri Beef Hash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Left Over Roast Potato Piri Piri Beef Hash is 1-2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Left Over Roast Potato Piri Piri Beef Hash estimated approx 10 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Left Over Roast Potato Piri Piri Beef Hash using 12 ingredients and 5 steps. Here is how you can achieve that.

This is a great way to use up and left over roast potatoes you may have. You can use numerous different seasonings but here I've added a touch of spice with piri piri, garlic and chilli. #piripiri #egg #friedegg #hash #potatohash #beefmince #roastpotatoes #bellpepper #chilli #breakfast #beef #greenbeans #onerecipeonetree

Ingredients and spices that need to be Prepare to make Left Over Roast Potato Piri Piri Beef Hash:

1. Left over roast potatoes,
2. 80 g lean beef mince,
3. 1 medium egg,
4. 1 small orange bell pepper, cut into bite sized pieces,
5. 45 g closed cap mushrooms, sliced,
6. 75 g fine green beans, stalks trimmed,
7. 2 spring onions, cut into fine rings,
8. 1 tsp powdered piri piri seasoning,
9. 1/4 tsp garlic granules,
10. 1 pinch red chilli flakes,
11. Salt & pepper to season
12. 1 tbsp vegetable oil

Instructions to make to make Left Over Roast Potato Piri Piri Beef Hash

1. Heat 1/2 tbsp oil up in a large wok or frying pan. Turn heat to medium high. Add the green beans and the peppers followed by the potatoes and toss them together in the oil.
2. After frying for a couple of minutes add the beef mince and brown it off then add in the mushrooms and the whites of the spring onion. Toss everything together. Season with the garlic granules, chilli and piri piri seasoning, stir together and fry for another couple of minutes.
3. Move all the ingredients to the side of the pan to form a circle space in the centre. Add the other 1/2 tbsp of cooking oil to the centre and the crack in the egg and then turn the heat down lower on the hob. Allow the egg to gently cook until the white is no longer translucent.
4. Season everything with salt and pepper then sprinkle over the greens of the spring onion over the top as a garnish.
5. Serve up and enjoy! :)

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Left Over Roast Potato Piri Piri Beef Hash. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!