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How to Prepare Perfect Fresh pegion peas curry(saaru)

Fresh pegion peas curry(saaru)

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Speedy Fresh pegion peas curry(saaru). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fresh pegion peas curry(saaru), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh pegion peas curry(saaru) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fresh pegion peas curry(saaru) is 6servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fresh pegion peas curry(saaru) estimated approx 20min..

To get started with this particular recipe, we have to first prepare a few components. You can cook Fresh pegion peas curry(saaru) using 14 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Fresh pegion peas curry(saaru):

  1. 3/4 cup fresh pegion peas
  2. 1/4 cup peanuts
  3. 1/4 coconut powder
  4. 1/4 coriander leaves
  5. 3 green chillies
  6. 1 red chilli
  7. 1 marble sized tamarind
  8. 1 tsp jagarry
  9. as per taste Salt
  10. 3tsp ghee
  11. 1tsp mustard seeds
  12. 1tsp jeera
  13. 1tsp turmeric powder
  14. 1/2tsp hing

Instructions to make to make Fresh pegion peas curry(saaru)

  1. Dry roast pegion peas till golden spots appears on them
  2. Grind pegion peas with coconut powder, coriander leaves, green chillies,tamrind and some water.
  3. Heat ghee add mustard seeds, jeera, hing, red chilli and turmeric powder and ground pegion peas paste.
  4. Add enough water to make curry consistency add sat,jagarr and cook for one boil and it's ready to serve with rice.

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So that is going to wrap this up with this special food How to Prepare Quick Fresh pegion peas curry(saaru). Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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