How to Make Ultimate Uttapam

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Favorite Uttapam. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Uttapam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Uttapam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Uttapam is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Uttapam estimated approx 20 minutes.

To get started with this recipe, we have to prepare a few components. You can have Uttapam using 12 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Uttapam:

1. 1 bowl semolina
2. 1/2 cup curd
3. 1 spoon black pepper
4. As required water
5. As per taste salt
6. 1 finely chopped capsicum
7. 2 chopped onion
8. 2 chopped tomato
9. 2 chopped green chillies
10. As required oil
11. 1/2 teaspoon red chili powder
12. 1/2 teaspoon chat masala

Steps to make to make Uttapam

1. Take a big bowl add semolina, curd, salt, black pepper, water and mix well and make the batter.
2. Now take a another big bowl add all veggies, salt, black pepper and mix well
3. Now heat the tawa and apply ghee
4. Spread batter and apply all veggies on it
5. Now change the side and roast it
6. Serve it with coconut chutney,green chutney and ketchup

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So that's going to wrap this up with this exceptional food Recipe of Homemade Uttapam. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!