Recipe of Speedy Mangodi ki sabzi

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Prepare Ultimate Mangodi ki sabzi. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mangodi ki sabzi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mangodi ki sabzi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mangodi ki sabzi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mangodi ki sabzi estimated approx 30 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Mangodi ki sabzi using 8 ingredients and 4 steps. Here is how you cook that.

#cookwithvandana

Ingredients and spices that need to be Prepare to make Mangodi ki sabzi:

1. 1/2 cup mangodi
2. 1 onion
3. 2 tomatoes
4. 2 tbsp oil
5. as per taste Salt
6. 1 tsp turmeric
7. 1 tbsp coriander cumin powder
8. 1 tsp chilli powder

Steps to make to make Mangodi ki sabzi

1. I have taken this homemade mangodi. Crush roughly dried mangodi in mortar. Add 1 tbsp oil to pan. Add mangodi and roast it for 2-3 minutes. Take out mangodi. Add chopped onion to it. Saute it.
2. Add all spices and saute it. Add 2 tbsp water to it so masala doesn't burn. Add chopped tomato to it.
3. Cover and cook. Roast it nicely. Add roasted mangodi. Saute it. Add 1 cup water. Cook until done.
4. Enjoy hot with khichdi or paratha.

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So that is going to wrap this up for this special food Recipe of Award-winning Mangodi ki sabzi. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!