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How to Make Super Quick Homemade Daliya kheer

Daliya kheer

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Daliya kheer. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Daliya kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daliya kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Daliya kheer is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Daliya kheer estimated approx 40 min.

To begin with this recipe, we have to prepare a few components. You can cook Daliya kheer using 6 ingredients and 4 steps. Here is how you can achieve it.

#thc12 #thcweek12 #kheer #cooksnap Today I made daliya kheer. Daliya is very healthy for our health.

Ingredients and spices that need to be Make ready to make Daliya kheer:

  1. 1/2 cup wheat daliya
  2. 11/2 cup jaggery or sugar
  3. 6-7 cashewnuts
  4. 3 cup milk
  5. as required some hot water
  6. 1 tsp nutmeg powder

Steps to make to make Daliya kheer

  1. In a pan add ghee then add cashew nuts. Fry them till golden brown. Keep aside. Then in same ghee add wheat daliya & roast it till slight brown.
  2. Then add hot water in daliya to cook. When half cooked add milk in it. Let it boil for 5 to 10 min. So that daliya will cook in milk properly.
  3. Then add gul (jaggery) in daliya kheer. Add fried cashew. Mix all well
  4. Lastly add nutmeg powder. Healthy daliya kheer is ready.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Favorite Daliya kheer. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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